Sourdough Strawberry Shortcake

Farmhouse On Boone

A Must Make Summer Recipe

Sourdough biscuits are layered with whipped cream and a maple sweetened strawberry sauce. Sweet with a burst of fresh strawberry flavors, this dessert is pure summer deliciousness.

The sourdough biscuits are simple to make, and you can choose to long ferment them or mix and bake right away. I prefer the long fermentation to help break down the phytic acid and make the nutrients more available.

Visit the blog for the full recipe. Enjoy!