Breakfast

Chewy and tangy, these are - hands down - the best sourdough bagels.

Sourdough breakfast strata combines tangy homemade sourdough bread, sausage, and herbs baked in a custard mixture, topped with cheese.

This sourdough cranberry bread starts with a banana bread batter and is flavored with orange and cranberries. This moist and delicious quick bread makes the perfect holiday or weekend breakfast.

Sourdough coffee cake is a deliciously sweet, sourdough, vanilla cake layered with a cinnamon filling and topped with brown sugar crumble.

Sweet and buttery sourdough cinnamon rolls are the perfect icing-topped breakfast treat. The fermentation process gives the sourdough cinnamon rolls a greater depth of flavor, for the perfect balance of sweet, sour, and oh, so soft.

These rustic granola recipe with coconut, dried cranberries and apricots, is one of my favorite granola recipes. With a big glass of cold milk, it is the perfect Christmas fall and winter treat.

Our favorite sourdough pancakes recipe is simple to whip up with just a few basic ingredients. Add toppings, like blueberries or chocolate chips to make them an extra special weekend morning treat.

Learn how to make healthy and delicious sourdough English muffins with this simple tutorial.

Enjoy delicious and healthy whole grain coconut oil sourdough donuts for breakfast or for dessert!