Sourdough Crackers

by Lisa | April 15, 2020

These homemade, herb-seasoned, sourdough crackers are deliciously tangy, crisp, and buttery. The perfect way to use up excess starter, this whole wheat cracker recipe makes a great snack or appetizer. This has been a big week here at the farm. We tore down the cottage garden, the barn got a little face-lift, and we are preparing […]

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