Go Back
–+ servings
two kiwi lime popsicles in a white dish with ice. Halved kiwis and a lime sit to the left of the dish
Print Recipe
4.39 from 26 votes

Kiwi Lime Popsicles

Creamy kiwi lime popsicles are a deliciously tart, naturally sweetened treat. Fresh lime juice is combined with kiwis, yogurt, and honey to make the most delicious popsicles.
Prep Time5 minutes
Additional Time4 hours
Total Time4 hours 5 minutes
Course: Dessert
Cuisine: American
Keyword: kiwi lime popsicles, lime popsicles
Servings: 8
Author: Lisa Bass

Ingredients

  • 6 kiwis
  • juice from one lime
  • 2 cups plain whole milk, unsweetened yogurt
  • 1/4 cup raw honey

Instructions

  • Slice kiwis in half, use a spoon to scoop out the inside, and add to blender.
  • Add honey, juice from one lime, and unsweetened yogurt.
  • Blend until smooth.
  • Pour into a popsicle mold and freeze for 3-6 hours or until completely solid.

Notes

  • For this recipe, you can use homemade yogurt or store-bought. Store-bought may be a tad thicker than homemade, but it should work fine either way.
  • Choose full fat yogurt. Not only is the fat found in dairy good for you, but it also yields a better texture.
  • Substitute the honey for maple syrup. It will have a slightly different flavor, but still delicious.

Nutrition

Calories: 109kcal | Carbohydrates: 21g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 8mg | Sodium: 32mg | Potassium: 236mg | Fiber: 2g | Sugar: 18g | Vitamin A: 120IU | Vitamin C: 51mg | Calcium: 99mg | Iron: 0.2mg