Creamy kiwi lime popsicles are a deliciously tart, naturally sweetened treat. Fresh lime juice is combined with kiwis, yogurt, and honey to make the most delicious popsicles. They’re a wonderful summer treat.

five kiwi lime popsicles laying on a bed of ice in a white dish with sliced kiwi and lime to the left

Today, Iโ€™m sharing the last of the three summer popsicles recipes. It all started with these strawberry yogurt popsicles, then came the orange creamsicleand lastly, these seriously delicious kiwi lime popsicles.

Lime brightens up just about any recipe, and popsicles made with kiwi and lime just scream summer.ย 

We spend almost all day, everyday, outside enjoying the sunshine, playing in the dirt, and splashing in the creek. I hope that when my kids are older and moved out, they can reminisce about how much fun we always had as a family, and all the time we got to spend together outside.ย 

These days, it seems to be more and more rare that kids get to enjoy the fresh air, free to play and make believe with rocks and sticks. All that dirt and sunshine is good for your soul and your health. 

And at the peak of summer, when the weather is hot even as the sun goes down in the sky, there is nothing like a cool popsicle to finish off the day. A popsicle in hand, running around catching lightning bugs, the chorus of crickets and frogs in the air.

two kiwi lime popsicles in a white dish with ice. Halved kiwis and a lime sit to the left of the dish

Why You Will Love This Recipe:

It’s such an easy recipe. Literally all you do is add all the ingredients to a blender, purรฉe, pour into popsicle molds, and freeze. That’s about as easy as it gets!

They’re a healthy treat! They’re full of healthy fats, calcium, fruit, and they’re naturally sweetened. It’s impossible to go wrong with this healthy recipe.

It’s a probiotic rich snack. Want an easy way to get in probiotics? Popsicles are the answer here. Gut health is so important for overall health and is a huge factor in our overall immunity, so Iโ€™m always trying to find ways to add more probiotics to our diet. You can check out all of my favorite ferments here.

four green kiwi lime popsicles laying on a bed of ice

Tips For Making Kiwi Lime Popsicles:

  • For this recipe, you can use homemade yogurt or store-bought. Store-bought may be a tad thicker than homemade, but it should work fine either way.
  • Choose full fat yogurt. Not only is the fat found in dairy good for you, but it also yields a better texture.
  • Donโ€™t have honey? You can also substitute the honey for maple syrup. It will have a slightly different flavor, but still delicious.
  • Add some extra lime zing by adding the zest of one lime. I like to use a micro-plane for zesting.

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Tools you may need:

Blender

Measuring cups

Popsicle mold

three green lime popsicles with kiwi on a layer of ice

How To Make Kiwi Lime Popsicles

women squeezing a lime into a blender with kiwi in the blender

Slice kiwis in half, use a spoon to scoop out the inside of the kiwi, and add to blender.

Add honey, juice from one lime, and unsweetened yogurt. I usually use homemade yogurt, but store-bought will work just fine.

blender blending honey, yogurt, lime juice and kiwi together to make popsicles

Blend until smooth.

pouring kiwi lime popsicle mixture into popsicle mold

Pour into a popsicle mold and freeze for 3-6 hours or until completely solid.

Find More Healthy Farmhouse Recipes:

If you try this recipe and love it, I would love if you could come back and give it 5 stars! 

Kiwi Lime Popsicles

4.39 from 26 votes
Creamy kiwi lime popsicles are a deliciously tart, naturally sweetened treat. Fresh lime juice is combined with kiwis, yogurt, and honey to make the most delicious popsicles.
Prep: 5 minutes
Additional Time: 4 hours
Total: 4 hours 5 minutes
Servings: 8
two kiwi lime popsicles in a white dish with ice. Halved kiwis and a lime sit to the left of the dish
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Ingredients 

  • 6 kiwis
  • juice from one lime
  • 2 cups plain whole milk, unsweetened yogurt
  • 1/4 cup raw honey

Instructions 

  • Slice kiwis in half, use a spoon to scoop out the inside, and add to blender.
  • Add honey, juice from one lime, and unsweetened yogurt.
  • Blend until smooth.
  • Pour into a popsicle mold and freeze for 3-6 hours or until completely solid.

Notes

  • For this recipe, you can use homemade yogurt or store-bought. Store-bought may be a tad thicker than homemade, but it should work fine either way.
  • Choose full fat yogurt. Not only is the fat found in dairy good for you, but it also yields a better texture.
  • Substitute the honey for maple syrup. It will have a slightly different flavor, but still delicious.

Nutrition

Calories: 109kcal | Carbohydrates: 21g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 8mg | Sodium: 32mg | Potassium: 236mg | Fiber: 2g | Sugar: 18g | Vitamin A: 120IU | Vitamin C: 51mg | Calcium: 99mg | Iron: 0.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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4.39 from 26 votes (26 ratings without comment)

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