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Farmhouse on Boone

Farmhouse on Boone

Finding beauty in our everyday life in the farmhouse

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Home | Cast Iron

How To Use A Cast Iron Skillet – Everything You Need To Know

February 1, 2022 by Lisa 64 Comments

overhead photo of a cast iron skillet with a sourdough German pancake topped with berries, whipped cream, and powdered sugar

Everything you need to know about how to use a cast iron skillet. From how to season cast iron, to cooking with it, tips for cleaning, and everything in between. This is my favorite kitchen tool and with proper care, it will be yours as well for many years. Cast iron has been my skillet of choice for many years now. There are only two things that get better with age in the kitchen. One is cast iron and the other is homemade sourdough starter! I seasoned my skillets when I … [Read more...]

Filed Under: Food, Homestead Tagged With: Cast Iron, whole food

Easy Sourdough Flatbread

December 10, 2021 by Lisa 88 Comments

sourdough flat bread topped with fresh rosemary layered in a line on a white quartz countertop with a plaid towel to the left

This easy sourdough flatbread recipe is made with only a few simple ingredients. This is the perfect recipe to use for pizza, sandwiches, or for dipping into hummus. When I first started my sourdough starter back in 2010, I was super excited to start making sourdough bread. Who wouldn't be?! It makes the grains more gut healthy, and fermenting creates a depth of flavor that you just can't find in store-bought baked goods. The process of slow fermenting with the native yeasts just has an … [Read more...]

Filed Under: Breads, Sourdough Tagged With: Cast Iron, sourdough, whole food

Vegetable Hash Recipe in a Cast Iron Skillet

December 17, 2018 by Lisa 8 Comments

Cast iron skillet recipes vegetable hash perfect for breakfast, lunch and dinner

This vegetable hash recipe in a cast iron skillet is perfect for breakfast, lunch and dinner. It is quick to throw together and easy to clean up. Best of all, it is healthy and a great meal for a family! This post may contain affiliate links, which means I make a small commission at no extra cost to you. I'm not much of a meal planner. Instead I like to take what is seasonally available, or just readily accessible in my fridge and throw things together. To me it just makes life so much … [Read more...]

Filed Under: Food Tagged With: Breakfast, Cast Iron, whole food

Healthy One Pot Meals- Sourdough Skillet

March 29, 2018 by Lisa 140 Comments

Healthy One Pot Meals Cast Iron Cooking Sourdough Skillet

Sourdough Skillets are healthy one pot meals that can be made with many different variations. Try it with whatever meats and/or veggies you have in your fridge for a nutritious and satisfying meal. Sourdough Skillet Video You know those meals you can make when you have no cohesive ingredients in your fridge, and you're putting off a trip to the grocery store for as long as possible? In my house its things like crispy salmon burgers, fried eggs, or potato soup. Staple meals. What … [Read more...]

Filed Under: Dinner, Sourdough Tagged With: Cast Iron, Dinner, sourdough, whole food

The Easiest Sourdough Discard Pizza Crust Recipe

January 10, 2018 by Lisa 95 Comments

Learn how to make this easy sourdough discard pizza crust. It only has four basic ingredients, no kneading or rising required. You really can't get much simpler than this. When I found out about this method for making sourdough pizza crust somewhere in internet land several years ago, you might say I felt a bit perturbed. You see, up until this point, my experience with homemade crust involved proofing, rising, kneading...Repeat. Repeat. Bake. I needed to plan the whole thing five … [Read more...]

Filed Under: Dinner, Sourdough Tagged With: Cast Iron, Dinner, Ferments, sourdough, whole food

Homemade Toasted Coconut Chips

April 18, 2017 by Lisa 6 Comments

Learn how to make toasted coconut chips with this simple recipe. As long as you keep a few bags of coconut flakes stocked in your pantry, and your cast iron skillet out on the stove, then you are a mere 10 minutes away from crispy, coconut-y, sweet goodness. It's 9 P.M. The kids are all in bed and you want a treat. You want something healthy, but you don't want to spend an hour and half making it. You also don't want to be up until midnight cleaning a sink full of dishes. If this … [Read more...]

Filed Under: Breakfast, Dessert Tagged With: Breakfast, Cast Iron, Dessert, Organic, whole food

Easy Salmon Burger Recipe

February 1, 2016 by Lisa 42 Comments

salmon burger on a white place with sliced avocado

Learn how to make these delicious and easy Salmon Burgers. This crispy salmon burger recipe will make a super healthy, protein-packed meal, on the table in 15 minutes flat. You know those times when you are too busy to plan a meal, you forget to thaw out meat or you just have to get dinner on the table without any forethought? That's what this recipe is for! As long as you have a few staples on hand, you can have a super healthy protein-packed meal on the table in 15 minutes … [Read more...]

Filed Under: Dinner, Food Tagged With: Cast Iron, Dinner, whole food

Hello! I’m Lisa

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