Homemade Superfood Chocolate

by Lisa | October 26, 2016

I don’t write about it much on here, because I want this to be a more decor focused blog, but I am a total health nut.  I research and read books on the subject constantly.  When I am sewing farmhouse pillows, folding laundry or doing dishes I almost always have one earbud in my ear listening to audio books, interviews or lectures on gut health.  Three books that have had a strong impact on me lately are “Gut and Psychology Syndrome” by Natasha Campbell, “Body Ecology” by Donna Gates and “Eat Dirt” by Dr. Josh Axe. 

I am fully convinced that sugar and toxins destroy gut health, so I needed some kind of loophole that would still allow me to enjoy chocolate.

Leave a Reply

Your email address will not be published.


  1. elizabeth philpott says

    do you have this recipe on a video or the recipe all in one spot? (not broken up by pictures?) thanks, elizabeth

    • Tangie says

      I forgot I also wanted to ask – when I use honey to sweeten the chocolate, it seems to always want to settle on the bottom of the pan, no matter how much I mix it. Do you know of a solution for this?

Skip to Recipe